Category: Masala & Spices

Dal Chini Powder

In Stock

20.00

Estimate delivery times: 5-10 Days.
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Description

Bring depth, warmth, and authentic aroma to your everyday cooking with this traditional spice blend. Crafted to enhance the flavour of a wide variety of Indian dishes, it adds a rich finishing touch to every meal.

What Makes This Product Special?

This spice blend is prepared using carefully selected whole spices that are cleaned, dried, and finely ground to maintain their natural oils and aroma. The balanced formulation ensures strong flavour without overpowering your dish.

It is designed to be used as a finishing masala, releasing a warm, fragrant note that elevates curries, vegetables, and lentil preparations. Even a small quantity delivers noticeable taste and aroma.

Packed in a sealed pouch, it helps preserve freshness, colour, and potency, making it suitable for daily home cooking.

Key Benefits

  • Enhances aroma and flavour of cooked dishes
  • Made from a balanced blend of traditional spices
  • Strong flavour, so only a small quantity is needed
  • Ideal for curries, sabzi, dals, and gravies
  • Finely ground for even mixing
  • Adds warmth and depth to food
  • Suitable for everyday Indian cooking

Ingredients & Nutritional Value

Ingredients:
Blend of traditional whole spices used in garam masala.

Nutritional Information (per 100g)

  • Energy: 343.1 kcal
  • Carbohydrates: 54.2 g
  • Protein: 25.2 g
  • Fat: 2.9 g
  • Sugar: 0.00 g

How to Use

How to Consume for Best Results

  1. Cook your curry, sabzi, or dal as usual.
  2. Sprinkle a small amount of the spice blend towards the end of cooking.
  3. Mix well and simmer for 1–2 minutes.
  4. Adjust quantity according to taste and dish type.
  5. Serve hot to enjoy full aroma and flavour.

Storage & Shelf Life

Storage Instructions

Store in a cool, dry place away from moisture and direct sunlight. Keep the pouch tightly sealed after use.

Best Before

Best before 12 months from the date of manufacture.

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Dal Chini Powder
20.00